Go Back
In recent years, pasta dishes have evolved from simple carbohydrate-heavy meals to vibrant and nutritious culinary creations that cater to a variety of dietary preferences. One standout recipe that embodies this trend is Creamy Avocado Ranch Pasta. This delightful dish marries the rich creaminess of ripe avocados with the zesty flavors of ranch seasoning, resulting in a pasta experience that is not only satisfying but also packed with health benefits. Whether you are looking for a quick weeknight dinner or a dish to impress dinner guests, Creamy Avocado Ranch Pasta is sure to become a favorite in your kitchen.

Creamy Avocado Ranch Pasta

Discover the deliciousness of Creamy Avocado Ranch Pasta, a healthy twist on classic pasta dishes! This recipe combines creamy avocados with zesty ranch seasonings for a nutritious meal packed with flavor. Perfect for a quick weeknight dinner or impressing guests, this pasta is easy to customize with fresh herbs, seasonal veggies, or your choice of protein. Enjoy the rich taste and heart-healthy benefits of avocados while preparing a meal everyone will love!
Print Recipe Pin Recipe

Ingredients
  

12 oz pasta (penne or fusilli work well)

2 ripe avocados, pitted and peeled

1/2 cup Greek yogurt (or sour cream for a richer flavor)

1/4 cup fresh parsley, chopped

1/4 cup fresh chives, chopped

1 garlic clove, minced

1 tablespoon lemon juice

1 teaspoon onion powder

1 teaspoon dried dill

Salt and pepper to taste

1 cup cherry tomatoes, halved

1/2 cup grated Parmesan cheese (optional)

Olive oil, for drizzling

Fresh arugula or spinach, for serving

Instructions
 

Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside, reserving about 1/2 cup of the pasta water.

    Make the Creamy Avocado Ranch Sauce: In a blender or food processor, combine the avocados, Greek yogurt, parsley, chives, garlic, lemon juice, onion powder, dried dill, salt, and pepper. Blend until smooth and creamy. If the sauce is too thick, add a little of the reserved pasta water until you reach your desired consistency.

      Combine Pasta and Sauce: In the same pot used for the pasta, add the drained pasta back in. Pour the creamy avocado ranch sauce over the pasta and toss to combine until well-coated. If necessary, add more reserved pasta water to achieve the desired creaminess.

        Add Cherry Tomatoes: Gently fold in the halved cherry tomatoes and let the mixture sit for a few minutes to warm through.

          Serve: Divide the pasta among plates or bowls. Sprinkle with grated Parmesan cheese (if using), and drizzle with olive oil. Garnish with fresh arugula or spinach for a vibrant touch.

            Enjoy: Serve immediately and enjoy the creamy, dreamy flavors of avocado ranch pasta!

              Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings